Guacamole Peas


11/2 cup frozen peas (do not use petite peas)
2 medium cloves garlic, peeled
11/2 tablespoons sesame oil
11/2 tablespoons fresh lime juice
11/2 tablespoons soy sauce
hot chili oil or Tabasco sauce, to taste
3 tablespoons chopped cilantro
3 tablespoons plain yogurt or sour cream


Microwave peas in bowl for 2 to 4 minutes on full power. Place all ingredients in a food processor and puree for about one minute (don’t forget to scrape the sides). Place in a bowl and serve.