Ingredients:

2 cups oat flour
1 teaspoon baking soda
1 teaspoon baking powder
1/8 teaspoon salt
1/3 cup cocoa powder
2 teaspoon cinnamon
1/2 cup sugar
1 egg
1/4 cup canola oil
1/4 cup milk
1 teaspoon vanilla
1 banana, mashed
2 tablespoons chocolate syrup
Non stick cooking spray
Powered sugar

Instructions:

Mix together the flour, baking soda, baking powder, salt, cocoa powder and cinnamon in a large mixing bowl. In another bowl mix together the sugar, oil, milk, egg, vanilla, chocolate syrup and banana. Be sure to mix these together well so the egg is completely mixed in. Pour the flour mixture into the banana mixture. Mix until all the dry ingredients are completely moistened. Spray a muffin tin with a non stick cooking spray. Preheat oven to 350 degrees. Fill each muffin cup 2/3 full of the batter. Bake 15 minutes or until a toothpick inserted in the center comes out clean. Dust the tops with powdered sugar and allow muffins to cool before removing.

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