4 small flour tortillas
4 tbsp mango chutney
1 cup cooked, shredded turkey
1 cup cheddar, grated
1 T. white onion, finely chopped
Preheat your oven to 400°F.
Brush each tortilla with olive oil. Arrange them with oil side down on a large baking tray. Cover the tortillas with mango chutney, then turkey, cheese and onions.
Put them in the preheated oven until crispy (about 8 minutes).
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