Honey Barbecue Lamb Chops

2 T. honey
3 T. Worcestershire sauce
2 T. dark brown sugar
2 T. corn flour
Zest of 1 orange, plus 2 T. orange juice
2 T. lamb seasoning (flavors of mint and rosemary)
8 lamb chops

Mix together the ingredients for basting sauce. Paint the sauce onto both sides of the chops. Grill or barbecue, basting and turning frequently for about 15-20 minutes, or until cooked. Makes 4 servings.