Ingredients:

1/4 cup orange juice
2 tablespoons lime juice
2 tablespoons vegetable oil
2 tablespoons steak seasoning
1 1/2 teaspoon dried oregano
1/2 teaspoon ground cumin
4 1 1/2 lb sirloin steaks, trimmed

Instructions:

Place the orange juice, lime juice and vegetable oil in a large zip lock bag. In a small bowl combine the steak seasoning, oregano and cumin. Rub seasoning mixture on both side of the steak. Any remaining seasoning can be added to the juice mixture in the zip lock bag. Place the steaks in the bag and seal. Refrigerate 1 hour. Be sure to turn the bag a few times to marinate all sides of the steaks well. Remove the steaks and discard the marinate. Heat grill to medium high. Grill steaks 6-8 minutes on each side or until desired doneness is reached. Can be served with some grilled lemon, lime or oranges slices as a garnish.

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