Blueberry Pancakes

2 eggs, separated 1 1/2 cups sifted all-purpose flour 2 1/4 teaspoons baking powder 3 tablespoons sugar 3/4 teaspoon salt 1 cup milk 3 tablespoons butter, melted 1 cup fresh or frozen thawed blueberries, rinsed well. In a small bowl, beat egg whites until stiff; set aside. In a separate bowl, sift together flour, baking…

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Tartar Sauce

1/2 cup butter or margarine 1 cup sour cream 2 tbs sweet pickle relish 1 envelope tartar sauce mix Melt butter in small saucepan over low heat. Add sour cream, tartar sauce mix, and pickle relish. Warm, but do not boil. Copyright © The Recipe Finder, All Rights Reserved

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Chili-Cheese Sauce

1/2 cup butter or margarine 1/2 cup chili sauce 1/3 cup crumbled blue cheese Combine butter and chili sauce in small saucepan. Heat slowly until butter melts. Add cheese and keep warm until ready to serve.

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Butter Sauce

1/2 cup butter or margarine 1 cup sour cream 1/4 tsp seasoned or onion salt 1 tsp chopped chives Melt butter in small saucepan over low heat. Stir in sour cream, seasoned salt, and chives. Warm, but do not boil. Copyright © The Recipe Finder, All Rights Reserved

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Butter Barbecued Salmon

6-8 lb whole salmon, cleaned salt & pepper, to taste 2 cups chopped mushrooms 1 cup chopped green onions 2 tbs minced parsley 1/2 cup grated Parmesan cheese Grated peel and juice of 1 lemon 1/2 cup (1 stick) butter or margarine, melted 4-5 lemon slices sauces: butter, chili-cheese, or tartar Remove head from salmon,…

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