Blueberry Cheesecake
3- (8 oz.) packages cream cheese, softened 1 1/4 C. sugar 3 T. flour 1/2 tsp. salt 4 large eggs 1- (8 oz.) container sour cream 1 tsp. pure vanilla extract 1 T. grated lemon zest 1 1/2 C. fresh or thawed frozen blueberries Beat cream cheese at medium speed with electric mixer until smooth.…
See RecipeEasy Giblet Gravy
Giblets and neck of chicken or turkey 2 tablespoons chicken or turkey fat 2 tablespoons flour Salt and pepper To prepare this Giblet Gravy Recipe, first place the giblets (liver, heart and gizzard) and the neck in a saucepan, and cover them with cold water. Simmer slowly and when tender remove meat from the neck,…
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1 1/2 tbsp. flour 1/4 c. milk 1 (10 1/2 oz.) can beef bouillon Salt and pepper to taste Mix milk and flour and add to chicken bouillon. Heat over medium heat, stirring constantly, until thickened. Yields: 1 1/2 cups. Copyright © The Recipe Finder, All Rights Reserved
See RecipeAlmond Truffles
16 ounces white baking pieces with cocoa butter 1/3 cup whipping cream and 3 tablespoons butter 1 cup sliced almonds, toasted and chopped 2 tablespoons pure bourbon vanilla extract 18 ounces (3 cups) semisweet chocolate pieces 3 tablespoons shortening 4 ounces white baking pieces with cocoa butter 2 tablespoons shortening Heat and stir 16 ounces…
See RecipeChocolate Chip Truffles
Ganache 9 oz semisweet chocolate 1 c. heavy cream, room temperature 3 oz dark sweet chocolate, chopped into small chunks 1 Tablespoon Sabra Orange-chocolate liqueur Dipping 16 oz. dark sweet chocolate 1/4 cup vegetable oil Garnish 1 cup dark chocolate shavings. Prepare ganache by chopping or grating semisweet chocolate into small pieces. Place in top…
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