Pumpkin Cheesecake With Gingersnap Crust

2 C. gingersnap cookie crumbs 1/3 C. melted butter 24 oz. cream cheese 1 C. sugar 1/2 C. light brown sugar 3 eggs beaten 1 15 oz. can pumpkin 1/4 C. heavy whipping cream 1 T. pure bourbon vanilla extract 1 tsp. cinnamon 1 t. ginger 1/2 tsp. nutmeg 2 C. sour cream Preheat the…

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Apple and Onion Cheddar Burgers

1 1/2 cup apple butter, divided 2 tablespoons Worcestershire sauce 1 teaspoon salt 1/4 teaspoon pepper 1 1/4 pound ground chuck 1 large Golden Delicious apple, sliced into 1/2 inch rings 1 large white onion, sliced into 1/4 inch rings non-stick cooking spray 4 slices cheddar cheese, sliced thick 4 kaiser rolls In a large…

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Marshmallow Caramel Boooom Cake

1 (16 ounce) package miniature marshmallows 20 caramels 1/4 cup butter, cubed 10 cups popped popcorn 1 1/2 cups salted peanuts 1 cup M&Ms plain chocolate candies (the red, white and blue ones if you can find them) Place the marshmallows, caramels and butter into a large saucepan. Place pan over low heat and cook…

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Perfect BBQ Baby Back Ribs

Zest of 2 large oranges 1 C. fresh orange juice ¾ C. maple-flavored pancake syrup 1 Tbsp. chili sauce paste with garlic 7 lbs. Baby Back ribs Salt ¼ C. ketchup 2 tsp. cornstarch 2 Tbsp. water Mix the orange zest, juice, and pancake syrup. Add the chili paste in a large bowl. Divide the…

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Number One Dad Meatloaf

1 1/3 lbs. meat loaf mix meat 1/3 C. plus 2 Tbsp. ketchup divided 1/3 C. dried breadcrumbs 1 large egg beaten 1 Tbsp. Dijon mustard 1 tsp. salt ½ tsp. pepper Gravy- 4 Tbsp. unsalted butter ¼ C. all-purpose flour 2 C. canned, reduced sodium beef broth Salt and pepper to taste Preheat oven…

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