Lemon Salmon Salad

20 oz cooked salmon, flaked 8 oz macaroni 2 cups cucumber, sliced 1 cup mozzarella cheese cut into this strips 1/2 cup parsley, chopped 1/4 cup parmesan cheese, grated 2 cups cherry tomatoes, cut in half Lemon Dressing 3/4 cup olive oil 1/4 cup fresh lemon juice 2 cloves of garlic, minced 1/2 tsp dill…

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Somethin’s Fishy Tacos

  3 Tbsp. mayonnaise Grated zest and juice of 1 lime 3 C. coleslaw 2 scallions, white and green parts, chopped 2 Tbsp. chopped fresh cilantro, optional Salt and pepper 3 Tbsp. olive oil 1 lb. fish fillets (unbreaded), cut into 6 equal portions 1 tsp. chili powder Salt ΒΌ C. all-purpose 12 corn tortillas,…

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Shrimp-and-Cheese Appetizer

1/4 pound unpeeled, medium-size shrimp, cooked 3/4 to 1 cup salsa 2 teaspoons chopped fresh cilantro 1 (8-ounce) package cream cheese, softened 1 green onion, chopped Tortilla chips Peel shrimp, and devein, if desired; chop shrimp. Stir together salsa and cilantro; spoon mixture over cream cheese. Top with shrimp, and sprinkle with green onion. Serve…

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Clam Chowder

4-5 dozen live clams 1 onion, diced 1/2 lb salt pork (or bacon) 1 cup whipping cream 1 bunch leeks, finely chopped 3 stalks celery, finely minced 2 carrots, diced 3 large potatoes, diced 1 cup fresh or canned corn kernels handful of fresh parsley, chopped pinch of thyme 2 bay leaves pinch of nutmeg…

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Smoked Salmon Bisque

Move over lobster bisque. This delicious salmon bisque is the BEST! 1/4 cup butter 1/3 cup all-purpose flour 1 quart vegetable stock or broth 1 quart half & half 1/2 cup sherry 1 T. Worcestershire sauce 2 tsps lemon juice 1 tsp Tabasco sauce 1/2 tsp garlic salt 1/4 tsp ground white pepper 8 oz.…

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