Cauliflower Bake

Ingredients: 2 tbsp butter, unsalted 4 cloves garlic, minced or mashed 2 eggs, beaten 2 cups cauliflower, chopped 1/2 yellow onion 1 cup parmesan cheese 5 slices bacon, crisp and crumbled Method: Preheat oven to 350F. Grease oven baking dish In a skillet, heat butter and sauté onions and garlic until onions are tender and…

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Broccoli Florets in a Creamy Mustard Sauce

Ingredients: 1 1/2 pounds broccoli 2 tablespoons butter 1 medium onion, finely chopped 2 garlic cloves, finely chopped 1/2 cup sour cream 1 tablespoon Dijon-style mustard 1 tablespoon lemon juice Salt and pepper to taste Instructions: Place a large skillet over medium high heat. Add the butter and allow to completely melt. Place the onion…

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Mix and Match Beef Bake

Ingredients: 1 pound lean ground beef 1/2 medium onion, chopped 1 garlic clove, minced 3 medium potatoes, sliced thinly 2 large carrots, sliced 1 1/2 cups frozen corn 1/4 cup sweet red peppers, diced 1/4 cup sweet green peppers, diced 1 (10 1/2 ounce) can condensed cream of celery soup 1/4 cup milk 1/4 cup…

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Beef Patties with Apples and Onions

Ingredients: 1 1/2 cup apple butter, divided 2 tablespoons Worcestershire sauce 1 teaspoon salt 1/4 teaspoon pepper 1 1/4 pound ground chuck 1 large Granny Smith apple, sliced into 1/2 inch rings 1 large sweet onion, sliced into 1/4 inch rings Butter flavor no stick cooking spray 4 slices processed cheese 4 onion rolls Instructions:…

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Bean Salad with Sun-Dried Tomatoes

Serves 8 Ingredients: 4 tbsp extra-virgin olive oil ½ tsp Dijon mustard 2 tbsp red wine vinegar 1 can (15 oz) red kidney beans, drained and rinsed 2 cans (15 oz each) cannellini beans, drained and rinsed 2 celery sticks, thinly sliced 4 green onions, thinly sliced 2 sun-dried tomatoes in oil, chopped Salt and…

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