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Not Like Grannie’s Chicken Salad
Ingredients: 1/3 cup red wine vinegar 1/4 cup minced fresh basil 1 tablespoon olive oil 2 teaspoons olive oil 2 teaspoons sugar 1/8 teaspoon salt 1 pound boneless skinless chicken breasts, Cubed 1 pound fresh green beans, broken in half 2 plum tomatoes, Chopped Instructions: Place 2 teaspoons of oil in a large skillet. Add…
See RecipeGood Morning Darlin’ Potato Hash
Ingredients: 2 large Idaho potatoes 1 tablespoon extra-virgin olive oil 2 tablespoons butter 2 small, soft apples, chopped 1 small onion, chopped Salt and pepper Instructions: Using a fork prick the potatoes several times. Microwave on high for 10 to 12 minutes. Cool potatoes and chop into small pieces. In a medium size skillet heat…
See RecipeFruit Skewers with Chocolate Dip
Ingredients: (Serves 6) 3 pears, peeled and cut into quarters 6 apricots, halved 12 strawberries 2 tbsp caster sugar Wooden skewers Chocolate Dip ½ cup milk chocolate, chopped ½ cup + 2 tbsp cream 6 marshmallows, chopped 2 tbsp chopped toasted hazelnuts Method: Soak the wooden skewers in water before using to prevent them from…
See RecipeFilled With Love Pancakes
Ingredients: 2 1/2 cups all-purpose flour Salt to taste Pepper to taste 2 cups milk 2 eggs 1/4 cup vegetable oil plus extra for skillet Butter for skillets 8 eggs 4 crumbled cooked sausage patties American cheese slices Instructions: Preheat skillet over medium temperature. Sift together flour and salt in a large mixing bowl. Stir…
See RecipeLayered Corn and Chicken Salad
Ingredients: 1/4 cup packed dark brown sugar 1/2 teaspoon season salt 1/2 pound bacon, sliced 12 cups coarsely chopped iceberg lettuce 1 (15 1/2 ounce) can blacked peas, rinsed, drained and chilled 1 (11 ounce) can whole kernel corn rinsed, drained and chilled 2 medium tomatoes, chopped 1 cup shredded Cheddar cheese Roasted Pecan Chicken…
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