Coconut Shrimp

24 medium shrimp 3/4 cup flour 1 tsp garlic seasoning 1 large egg, beaten 1/4 tsp white pepper 1/2 cup shredded coconut Preheat oven to 425 degrees. Spray large baking sheet with non-stick spray. Sprinkle shrimp evenly with seasoning blend and pepper. Place flour, egg, and coconut in three small separate bowls. Dip shrimp first…

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Coconut Pecan Frosting Recipe

This frosting recipe is perfect the frosting for a German chocolate cake. 3 egg yolks 1 c. evaporated milk 1 c. sugar 1 T. butter 1 1/2 c. flaked coconut 1 c. chopped pecans 1 tsp. pure bourbon vanilla extract Beat eggs, milk, sugar, and butter. Cook over medium heat for about 12 minutes, stirring…

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German Chocolate Cake

1 (4 oz.) pkg. German sweet chocolate 1/2 c. boiling water 1 c. butter 2 c. sugar 4 egg yolks 1 1/2 tsp. pure bourbon vanilla extract 2 1/2 c. cake flour 1 tsp. baking soda 1/2 tsp. salt 1 c. buttermilk 4 egg whites, stiffly beaten Melt chocolate in boiling water; cool. Cream butter…

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Coconut Rice Pudding

4 c. milk 1 c. original Minute Rice 1/4 c. raisins (optional) 1 egg, well beaten 1 pkg. coconut pudding, not instant 1/4 tsp. cinnamon 1/8 tsp. nutmeg Combine milk, rice, pudding mix, raisins and egg in saucepan. Stir over medium heat until mixture just comes to a boil. Cool 5 minutes, stirring twice. Pour…

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Almond Macaroon Brownies

3/4 cup butter 4 (1-ounce) squares unsweetened baking chocolate 2 3/4 cups sugar, divided use 5 large eggs 2 cups chopped toasted almonds, divided use 1 cup plus 2 tablespoons flour, divided use 1 package (8-oz.) cream cheese, softened 2 cups angel flake coconut 2 (1-ounce) squares semi-sweet chocolate Heat oven to 350°F. Line a…

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