Holiday Recipes

Ingredients: 4 boneless beef sirloin steaks or rib eye steaks, 3/4-inch thick 1 tablespoon garlic pepper seasoning 1/2 cup sour cream 2 tablespoons Dijon mustard 2 tablespoons fresh chives, snipped Instructions: Cover both sides of the steaks well with the garlic pepper seasoning. Gill uncovered until done to your liking. In the meantime stir together…

Ingredients: 1 (16 ounce) package miniature marshmallows 20 caramels 1/4 cup butter, cubed 10 cups popped popcorn 1 1/2 cups salted peanuts 1 cup M&Ms plain chocolate candies (the red, white and blue ones if you can find them) Instructions: Place the marshmallows, caramels and butter into a large saucepan. Place pan over low heat…

Ingredients: 1 (28 ounce) package O’Brien potatoes 1 tablespoon olive oil 8 ounce package of shredded cheddar cheese 1/2 cup mayonnaise 1 teaspoon mustard 1/3 cup bacon, cooked and crumbled Instructions: Place the oil in a large skillet over medium high heat. Heat until oil is hot. Add potatoes. Cook until lightly brown on both…

Ingredients: 1 can (14.5oz) chopped tomatoes 1 can (6oz) tomato paste 1 carrot, sliced 1 onion, chopped 2 stalks celery, chopped ¼ cup white wine 1.5 pounds ground turkey (you can also use ground beef if you prefer) 1 package (1.25oz) chili seasoning mix 1 pinch crushed red pepper flakes ¼ cup green bell pepper,…

Ingredients: (makes 12 muffins) 1 can (14.5oz) creamed corn 2 cups yellow cornmeal 1 cup buttermilk 2 large eggs 8 tbsp butter, melted 1 cup all-purpose flour 1 tbsp white sugar 2 tsp baking powder ½ tsp baking soda 1 ½ tsp salt Method: Preheat oven to 450F and heat up a 12-cup muffin tin…