Beefy BBQ Stew

2 lbs stew meat 3 tbsp olive oil 1 cup onion, sliced 1/2 cup yellow pepper, chopped 1 large clove garlic, finely minced 2 cup stock (preferably beef) 1/2 tsp salt 1/8 tsp pepper 1 can (8 oz.) chopped tomatoes 1 can (4 oz.) mushrooms 1/3 cup barbecue sauce 3 tbsp cornstarch 1/4 cup cold…

See Recipe

Irish Stew

1 lb lamb 3 lbs potatoes 1/2 lb carrots 1/2 lb parsnips 2 or 3 onions Olive oil 1 Tbsp light brown sugar 2 cups stock 4 bay leaves 1 1/2 tsp. basil Cut meat into 1-inch cubes. Brown the onions and the meat with a bit of oil. Slice up the carrots and parsnips…

See Recipe