Posts Tagged ‘Fall’
Corn and Sweet Potato Soup
1 large yellow onion, chopped 2 cups water 2 lbs sweet potatoes, peeled and diced 1 ½ tbsp olive oil 4 cups vegetable stock 3 cups corn, tinned 1 red bell pepper, minced 1 fresh jalapeno, minced 1 cup milk Juice of ½ lemon Salt 2 -3 tbsp heavy cream garnish with parsley (optional) Place…
See RecipeNutty Roasted Pears
4 tbsp pure butter 4 pears, halved and cored ½ cup sour cream ¼ cup pecans or walnuts, coarsely chopped and toasted 1 cup brown sugar Preheat oven to 400 degrees with oven rack in center position.. Place the butter on a baking pan and put into the heated oven. Once butter has melted, sprinkle…
See Recipe