SANDWICHES

2 1/2-3 pound boneless pork shoulder or sirloin 2 medium onions, sliced 1 cup bottle barbecue sauce 1/2 teaspoon hot pepper sauce 2 tablespoon orange marmalade 1 tablespoon cornstarch 1 tablespoon water 6-8 sandwich buns Cut roast into 2-inch cubes; place in 3 1/2-4 quart slow cooker with onion and barbecue sauce, hot pepper sauce…