QUICHE
3 Ingredient Crustless Quiche
This is completely effortless crustless quiche that is easy to whip up for a breakfast potluck or any day. And since it’s crustless, this is a low-carb friendly dish. Tip: You can also prepare ahead by layering the cheese and Rotel in your baking dish and refrigerate. Leaving the eggs (last step) for when you’re…
See RecipeMini Mushroom Quiches
These mini mushroom quiches are tasty little treats. 1 package puff pastry shells 2 large eggs, lightly beaten 1/2 cup heavy whipping cream 1/4 cup shredded whole milk mozzarella cheese 2 tablespoons freshly grated Parmesan cheese 1 tablespoon butter 1/4 cup finely chopped onion 3/4 cup chopped mushrooms (baby portabella, or a combination of several)…
See RecipeSouthwest Style Quiche
1/2 cup chopped red bell pepper 1 (4-ounce) can diced Green Chiles 1/4 c. chives, chopped 2 cups shredded Monterey Jack cheese, divided 12 large eggs, lightly beaten 1 cup (8-ounces) sour cream 1/2 cup evaporated milk 1 chopped fresh cilantro, coarsely chopped chunky style salsa salt, to taste Preheat oven to 350 degrees. Grease…
See RecipeQuiche Florentine
Our Quiche Florentine Recipe is the BEST you ever tasted! 2 cups dry breadcrumbs 1/2 cup unsalted butter, melted 10 ounces frozen chopped spinach 24 ounces cream cheese, softened 1/4 cup whipping cream 1/2 teaspoon salt 1/2 teaspoon Dijon style mustard 4 large eggs 1 1/2 cups fresh grated Swiss cheese (4 oz) 1/4 cup…
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1 pound sliced bacon, cut into 1-inch pieces 1 frozen deep-dish pastry shell 6 eggs, beaten 1 cup milk 1/8 teaspoon ground nutmeg Dash pepper 1 cup (4 ounces) shredded Swiss cheese 2 tablespoons chopped green onion 2 tablespoons chopped ripe olives Cook bacon until crisp in a large frying pan; drain on paper towel.…
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