Ground Beef Bake Mix

1 pound lean ground beef 1/2 medium white onion, chopped 2 garlic clove, minced 3 medium Yukon Gold potatoes, sliced thinly 2 large carrots, sliced 1 1/2 cups frozen corn 1/4 cup sweet red peppers, diced 1/4 cup sweet yellow peppers, diced 1 (10 1/2 ounce) can condensed cream of celery soup 1/4 cup whole…

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Peas and Macaroni Salad

1 cup fresh pea pods 8 ounces dried elbow macaroni 1 cup frozen peas, thawed 1/2 cup mayonnaise or salad dressing 1/2 cup dairy sour cream 1/3 cup milk 1/4 cup horseradish mustard 2 cloves garlic, minced 1/4 teaspoon salt 1/4 teaspoon black pepper 3/4 cup thinly sliced celery 2 tablespoons chopped onion Cook macaroni…

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Cucumber Mint Relish

2 large cucumbers, peeled, seeded and diced Salt, to taste 1/4 cup minced red onion 1/4 cup red bell pepper 1/4 cup minced fresh mint 3 Tablespoons rice wine vinegar 1 teaspoon minced garlic 1 jalapeno, seeded and minced 1 1/2 teaspoons sugar Wash, peel, and remove seeds from cucumbers.  Salt cucumbers and allow to…

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Easy Make Ahead Fruit Salad

3 T. chopped crystallized ginger 2 T. lemon juice 1/4 cup honey 2 cups cubed cantaloupe 2 cups cubed honeydew melon 3 cups cubed fresh pineapple pieces 4 cups sliced strawberries 1 cup raspberries Combine ginger, lemon juice and honey in bowl and whisk until well. Add all fruit to mixture except for strawberries and…

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Peached Pork Ribs

4 pounds pork ribs, cut into serving-size pieces 1 onion 1 bay leaf 2 cups chopped, peeled peaches (1 pound) 1 can condensed tomato soup (10 3/4 ounces) 1/2 cup light corn syrup 1/2 cup cider vinegar 1/2 cup packed brown sugar 1/4 cup cooking oil 1 T. dry mustard 1-1/2 teaspoons paprika 1/2 teaspoon…

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