Fillet of Salmon with Cranberry Compote

8- 4 oz fillets of high quality salmon, skin on 1 T. butter 1 orange, sliced 5 fl oz white wine (One that you would be willing to drink) 3 cloves 1 star anise 1 bay leaf salt and cracked black pepper zest and juice of 1 orange compote ingredients: 8 oz cranberries 2 T.…

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Coconut Shrimp

24 medium shrimp 3/4 cup flour 1 tsp garlic seasoning 1 large egg, beaten 1/4 tsp white pepper 1/2 cup shredded coconut Preheat oven to 425 degrees. Spray large baking sheet with non-stick spray. Sprinkle shrimp evenly with seasoning blend and pepper. Place flour, egg, and coconut in three small separate bowls. Dip shrimp first…

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Stuffed Soft Shelled Crab

1 1/4 cups butter 11 large egg yolks, divided use 1 tablespoon water 2 tablespoons lemon juice 1/3 cup prepared mustard 1/8 teaspoon hot pepper sauce 1/2 cup white wine 1 cup chives, chopped 2 garlic cloves, crushed 1 pound shrimp, peeled 1 pound fresh crab meat 3 cups dry bread crumbs 1/2 pound portabella…

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Poached Trout Recipe

3 cups water 1 cup white wine (a wine you would enjoy drinking) 1 celery rib, chopped 1 carrot, peeled, and chopped 1 tablespoon chopped fresh flat-leaf parsley 1 bay leaf 6 peppercorns 1 teaspoon salt 3/4 pound trout fillet 1 lemon, sliced Combine water, wine, celery, carrot, parsley, bay leaf, peppercorns and salt in…

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Beer Battered White Fish

1 cup all-purpose flour 1 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon dried dill weed 3/4 cup beer 1/2 cup milk 2 eggs 1 1/2 to 2 pounds firm white fish fillets Vegetable oil In a large bowl, mix together flour, salt, baking powder and dill. Add beer, milk, and eggs, mixing well. Place…

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