BUTTERS, FROSTINGS, AND GLAZES
Cream Cheese Frosting
1/2 cup soft butter 8 oz cream cheese, softened 1 tsp vanilla 2 cup sifted confectioners sugar 2 tsp milk or cream Combine butter and cream cheese, beating until light and fluffy. Add vanilla, sugar and milk. Beat until smooth. Frost cooled cake. Copyright © The Recipe Finder, All Rights Reserved
See RecipeButtermilk Glaze
1 cup sugar 1/2 tsp soda 1/2 cup buttermilk 1/2 cup butter 1 Tbsp light Karo syrup 1 tsp vanilla Combine everything except vanilla. Bring to boil in heavy pan. Boil for 4 minutes. Remove from heat, stir in vanilla. Pour while hot over the cake (while both are hot). Copyright © The Recipe Finder,…
See RecipeChocolate Glaze
1/2 C. sugar 3 T. butter 3 T. light cream 3-oz. semi-sweet chocolate chips 1/2 tsp. pure bourbon vanilla extract Combine everything except vanilla. Bring to boil in heavy pan. Boil for 4 minutes. Remove from heat, stir in vanilla. Pour while hot over the cake (while both are hot). Copyright © The Recipe Finder,…
See RecipeHomemade Whipping Cream
Pour desired amount of heavy whipping cream into a bowl. Beat with electric mixer on high until stiff. To sweeten; add about one tablespoon of sugar to every cup of whipping cream before whipping. To add flavor mix any one of the following with or without sugar: 1 tsp. grated lemon, lime, or orange peel…
See RecipeEasy Black Forest Cake
1- package of your favorite chocolate cake mix…or home made recipe. 21-oz. can cherry pie filling 2 tsp. rum 1 tsp. pure bourbon vanilla extract 2 eggs, lightly beaten Glaze topping: 1/2 C. sugar 3 Tblsp. butter 3 Tblsp. light cream 3-oz. semi-sweet chocolate chips 1/2 tsp. pure bourbon vanilla extract Preheat oven to 350º…
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