2 pears, peeled and sliced
8 slices of bread (preferably sourdough)
½ cup blue cheese, crumbled
½ cup Havarti cheese, grated
¼ cup sour cream
In a bowl, mix together the blue and havarti cheese. Spread sour cream on one side of each slice of bread and top 4 bread slices with sliced pears and cheese mix. Grill sandwiches and the other 4 slices of bread for a few minutes until the cheese is melted and the bread is browned. Top pear and cheese sandwich with toasted slice of bread and enjoy immediately.