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	<title>The Recipe Finder - Online Cooking Magazine &#187; SOUP, STEW, CHOWDER, and BISQUES</title>
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		<title>Chilled Avocado Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/chilled-avocado-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/chilled-avocado-soup/#comments</comments>
		<pubDate>Sun, 12 Jun 2011 19:00:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>

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		<description><![CDATA[(serves 4) Ingredients: 3 avocado (ripe) 2 tbsp lemon juice 2 tsp sugar 1/8 tsp white pepper 1/2 tsp salt 1/2 jalapeno pepper, minced 1 green onion, thinly sliced 1 cup cream 2 cups chicken stock Fresh mint to garnish Method: Peel avocado and cut into bite-size chunks. In a blender, combine avocado, green onion, [...]]]></description>
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		</item>
		<item>
		<title>Heritage Beef Stew</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/heritage-beef-stew/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/heritage-beef-stew/#comments</comments>
		<pubDate>Thu, 12 May 2011 12:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/i%c2%bb%c2%bfheritage-beef-stew/</guid>
		<description><![CDATA[Ingredients: 3 slices bacon 1 lb. lean stew beef 1 (16 oz.) can diced tomatoes 2 C. beef broth or bouillon 1 C. water 2 celery ribs sliced 2 medium onions, chopped 2 garlic cloves, minced 2 Tbsp. Worcestershire sauce 1 tsp. chili powder 1 Tbsp. flour Salt and pepper to taste 4 medium carrots, [...]]]></description>
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		</item>
		<item>
		<title>End Of Summer Beefy BBQ Stew</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/end-of-summer-beefy-bbq-stew/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/end-of-summer-beefy-bbq-stew/#comments</comments>
		<pubDate>Tue, 03 May 2011 00:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/end-of-summer-beefy-bbq-stew/</guid>
		<description><![CDATA[Ingredients: 2 lbs stew meat 3 tbsp olive oil 1 cup onion, sliced 1/2 cup yellow pepper, chopped 1 large clove garlic, finely minced 2 cup stock (preferably beef) 1/2 tsp salt 1/8 tsp pepper 1 can (8 oz.) chopped tomatoes 1 can (4 oz.) mushrooms 1/3 cup barbecue sauce 3 tbsp cornstarch 1/4 cup [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creamy Potato and Carrot Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/creamy-potato-and-carrot-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/creamy-potato-and-carrot-soup/#comments</comments>
		<pubDate>Fri, 29 Apr 2011 00:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/creamy-potato-and-carrot-soup/</guid>
		<description><![CDATA[Serves approximately 6 Ingredients: 2 tbsp butter 2 medium onions, chopped 1 clove of garlic, minced 5 cups vegetable broth 3 cups diced carrots 3 cups diced potatoes 1 tsp Italian seasoning 1 bay leaf Salt and pepper Flaked almonds to garnish Instructions Melt butter in a large saucepan and sauté onions and garlic until [...]]]></description>
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		</item>
		<item>
		<title>Creamy Avocado Gizpacho</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/creamy-avocado-gizpacho/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/creamy-avocado-gizpacho/#comments</comments>
		<pubDate>Mon, 07 Feb 2011 05:00:21 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[VEGETABLES]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=867</guid>
		<description><![CDATA[3 ripe avocado 2 tbsp fresh lime juice 2 tsp fine sugar 1/8 tsp white pepper 1/2 tsp salt 1 green onion, thinly sliced 1 cup heavy cream 2 cups chicken or vegetable stock Fresh mint to garnish (optional) Peel avocado and cut into bite-size chunks. In a blender, combine avocado, green onion, lime juice, [...]]]></description>
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		</item>
		<item>
		<title>Beefy BBQ Stew</title>
		<link>http://therecipefinder.com/recipes/beef/beefy-bbq-stew/</link>
		<comments>http://therecipefinder.com/recipes/beef/beefy-bbq-stew/#comments</comments>
		<pubDate>Tue, 01 Feb 2011 21:11:41 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[BEEF]]></category>
		<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Stew]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=885</guid>
		<description><![CDATA[2 lbs stew meat 3 tbsp olive oil 1 cup onion, sliced 1/2 cup yellow pepper, chopped 1 large clove garlic, finely minced 2 cup stock (preferably beef) 1/2 tsp salt 1/8 tsp pepper 1 can (8 oz.) chopped tomatoes 1 can (4 oz.) mushrooms 1/3 cup barbecue sauce 3 tbsp cornstarch 1/4 cup cold [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Corn and Sweet Potato Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/corn-and-sweet-potato-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/corn-and-sweet-potato-soup/#comments</comments>
		<pubDate>Sat, 15 Jan 2011 19:23:13 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Autumn]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[VEGETABLES]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=894</guid>
		<description><![CDATA[1 large yellow onion, chopped 2 cups water 2 lbs sweet potatoes, peeled and diced 1 ½ tbsp olive oil 4 cups vegetable stock 3 cups corn, tinned 1 red bell pepper, minced 1 fresh jalapeno, minced 1 cup milk Juice of ½ lemon Salt 2 -3 tbsp heavy cream garnish with parsley (optional) Place [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Winter Squash Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/baked-winter-squash-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/baked-winter-squash-soup/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:35:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Winter]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=703</guid>
		<description><![CDATA[4 tablespoons olive oil 1 onion, peeled and chopped 1 butternut squash 1 acorn squash 2 carrots, peeled and chopped 5 cups chicken stock 2 tablespoons brown sugar 2 tablespoons dark rum ¼ teaspoon ground ginger Salt Pinch of cayenne pepper 1. Cut squash in half and scoop out seeds. Place in a roasting pan [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cream of Fennel Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/cream-of-fennel-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/cream-of-fennel-soup/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:34:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[Winter]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=700</guid>
		<description><![CDATA[2 tablespoons butter 4 Fennel bulbs, chopped 1 onion, chopped 3 cups chicken stock 3 tablespoons anise liqueur ½ cup 35% cream Salt and freshly ground pepper 1. Melt the butter in a soup pot and add the fennel and onions. Stir over medium heat for 10 minutes. 2. Add the stock and salt and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Barley and Mushroom Soup</title>
		<link>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/barley-and-mushroom-soup/</link>
		<comments>http://therecipefinder.com/recipes/soup-stew-chowder-and-bisques/barley-and-mushroom-soup/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:32:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[SOUP, STEW, CHOWDER, and BISQUES]]></category>
		<category><![CDATA[Soup]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=698</guid>
		<description><![CDATA[4 tablespoons butter 1 ½ cups onions, chopped 1 carrot, peeled and diced 2 cups mushrooms, sliced ½ cup fresh parsley, chopped 5 cups beef broth 1 cup red wine ½ cup pearl barley Salt &#038; freshly ground pepper 1. Melt the butter in a stockpot and add the onions, cook over medium heat for [...]]]></description>
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