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	<title>The Recipe Finder - Online Cooking Magazine &#187; ETHNIC</title>
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		<title>Mexican Chicken Wraps</title>
		<link>http://therecipefinder.com/recipes/ethnic/mexican-chicken-wraps/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/mexican-chicken-wraps/#comments</comments>
		<pubDate>Sun, 19 Jun 2011 11:00:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/mexican-chicken-wraps/</guid>
		<description><![CDATA[Ingredients: 2 cups skinless boneless chicken breast, cooked and cubed 1/2 cup light sour cream 1/2 cup chunky salsa 2 tablespoons light mayonnaise 1 cup shredded cheddar cheese 1 cup shredded lettuce 4 cholesterol free flour tortillas about 10 inches in diameter Instructions: Combine salsa, mayonnaise, and the sour cream. Then mix in the cheddar [...]]]></description>
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		<title>Indian Curried Sweetcorn</title>
		<link>http://therecipefinder.com/recipes/ethnic/indian-curried-sweetcorn/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/indian-curried-sweetcorn/#comments</comments>
		<pubDate>Sat, 18 Jun 2011 11:00:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/indian-curried-sweetcorn/</guid>
		<description><![CDATA[Serves 4 Ingredients: 4 tbsp vegetable oil 1 lb sweetcorn (either frozen, canned or fresh from the cob) 1 large onion, finely chopped 2 cloves garlic, minced 4 tbsp fresh parsley, chopped 1 inch piece fresh ginger, peeled and grated 2 tsp ground cumin 2 tsp curry powder ¼ cup non-fat plain yogurt Instructions: Heat [...]]]></description>
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		<title>Mexican Chocolate Cookies</title>
		<link>http://therecipefinder.com/recipes/ethnic/mexican-chocolate-cookies/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/mexican-chocolate-cookies/#comments</comments>
		<pubDate>Fri, 20 May 2011 00:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/mexican-chocolate-cookies/</guid>
		<description><![CDATA[Ingredients: 1 cup plain flour 1 tsp baking powder ½ tsp baking soda 2 tbsp cocoa powder ½ cup brown sugar 1 egg, lightly beaten 1/3 cup canola oil 1/3 cup good quality dark chocolate, cut into small pieces Method: Preheat the oven to 350°F. In a mixing bowl, combine sugar, egg and oil and [...]]]></description>
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		<title>Mexican Breakfast Tortillas</title>
		<link>http://therecipefinder.com/recipes/ethnic/mexican-breakfast-tortillas/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/mexican-breakfast-tortillas/#comments</comments>
		<pubDate>Thu, 19 May 2011 12:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/mexican-breakfast-tortillas/</guid>
		<description><![CDATA[Serves 4 Ingredients: 4 flour tortillas 8 &#8211; 10 eggs ½ cup salsa (medium hot or hot) 1/3 cup milk 2 green onions, sliced 4 oz tasty Cheddar cheese, grated 4 slices of good quality cooked ham, chopped into bite-size pieces Salt and pepper Instructions: Beat the eggs together with the milk. Pour the egg/milk [...]]]></description>
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		<title>Lil Mexico Filled Bell Peppers</title>
		<link>http://therecipefinder.com/recipes/ethnic/lil-mexico-filled-bell-peppers/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/lil-mexico-filled-bell-peppers/#comments</comments>
		<pubDate>Tue, 17 May 2011 00:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/lil-mexico-filled-bell-peppers/</guid>
		<description><![CDATA[Ingredients: 1 1/2 cups Fiber One® cereal 2 cups Progresso® tomato puree 4 medium bell peppers 1/2 pound extra-lean ground beef 1 medium onion, finely chopped 1 cup red kidney beans, drained, rinsed 1 can (4.5 ounces) chopped green chilies, undrained 2 teaspoons chili powder 1/2 teaspoon ground cumin 1/4 cup shredded reduced-fat Cheddar cheese [...]]]></description>
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		<title>Grab and Go Tostados</title>
		<link>http://therecipefinder.com/recipes/ethnic/grab-and-go-tostados/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/grab-and-go-tostados/#comments</comments>
		<pubDate>Sat, 07 May 2011 12:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/grab-and-go-tostados/</guid>
		<description><![CDATA[Ingredients: 4 small flour tortillas Olive oil 4 tbsp mango chutney 8 oz cooked good quality ham or turkey 8 oz cheddar, grated 4 spring onions, chopped Method: Preheat your oven to 400°F. Brush each tortilla with olive oil. Arrange them with oil side down on a large baking tray. Cover the tortillas with mango [...]]]></description>
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		<title>Stovetop Enchilada</title>
		<link>http://therecipefinder.com/recipes/ethnic/stovetop-enchilada/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/stovetop-enchilada/#comments</comments>
		<pubDate>Sun, 01 May 2011 12:04:00 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/recipes/ethnic/i%c2%bb%c2%bfdia-de-madre-motherae%e2%84%a2s-day-stovetop-enchilada/</guid>
		<description><![CDATA[Ingredients: 1½ lb. ground beef ¼ C. chopped onion 2 medium potatoes, peeled and shredded 1 (4 oz.) can chopped green chilies ½ C. water 4 corn tortillas Shredded white cheese Lettuce Tomato Directions: Brown the ground beef in a 10 inch nonstick skillet, stirring until crumbly. Drain. Add onion and potatoes. Cook until tender. [...]]]></description>
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		<title>Somethin&#8217;s Fishy Tacos</title>
		<link>http://therecipefinder.com/recipes/fish-and-seafood/somethins-fishy-tacos/</link>
		<comments>http://therecipefinder.com/recipes/fish-and-seafood/somethins-fishy-tacos/#comments</comments>
		<pubDate>Thu, 21 May 2009 05:00:01 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[Cinco de Mayo]]></category>
		<category><![CDATA[ETHNIC]]></category>
		<category><![CDATA[FISH AND SEAFOOD]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=834</guid>
		<description><![CDATA[3 Tbsp. mayonnaise Grated zest and juice of 1 lime 3 C. coleslaw 2 scallions, white and green parts, chopped 2 Tbsp. chopped fresh cilantro, optional Salt and pepper 3 Tbsp. olive oil 1 lb. fish fillets (unbreaded), cut into 6 equal portions 1 tsp. chili powder Salt ¼ C. all-purpose 12 corn tortillas, heated [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Gooey Mexican Chili Cheese Dip</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/#comments</comments>
		<pubDate>Tue, 05 May 2009 05:00:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[Cinco de Mayo]]></category>
		<category><![CDATA[DIPS AND CONDIMENTS]]></category>
		<category><![CDATA[ETHNIC]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=783</guid>
		<description><![CDATA[1 lb. cream cheese, softened 2 16-oz. cans chili (with or without beans and meat) 2 lb. shredded Mexican cheese blend 1 bag tortilla chips Preheat oven to 300 degrees.  Using a 9X 13&#8243; baking pan, spread cream cheese on the bottom.  Create one layer with chili followed by shredded cheese to cover the top.  [...]]]></description>
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		<title>Italian Style Potato Wedges</title>
		<link>http://therecipefinder.com/recipes/ethnic/italian-style-potato-wedges/</link>
		<comments>http://therecipefinder.com/recipes/ethnic/italian-style-potato-wedges/#comments</comments>
		<pubDate>Thu, 30 Apr 2009 05:00:14 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[ETHNIC]]></category>
		<category><![CDATA[VEGETABLES]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=752</guid>
		<description><![CDATA[6 large potatoes cut into wedges 1 T. Italian seasoning 2 garlic cloves, minced 1 1/2 tablespoons olive oil salt to taste Preheat oven to 375 degrees.  Line potato wedges in a 9X13 inch, ungreased glass casserole dish.  Mix all other ingredients in a small bowl and pour over potato wedges.  Stir to coat potatoes [...]]]></description>
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