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	<title>The Recipe Finder - Online Cooking Magazine &#187; CHEESE</title>
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		<title>Pistachios and Goat Cheese Green Leaf Salad</title>
		<link>http://therecipefinder.com/recipes/salads/pistachios-and-goat-cheese-green-leaf-salad/</link>
		<comments>http://therecipefinder.com/recipes/salads/pistachios-and-goat-cheese-green-leaf-salad/#comments</comments>
		<pubDate>Tue, 08 Feb 2011 05:00:07 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[SALADS]]></category>
		<category><![CDATA[VEGETABLES]]></category>
		<category><![CDATA[VEGETARIAN]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=873</guid>
		<description><![CDATA[1/4 cup of favorite dried fruit, sliced 1 tbsp olive oil 1 tbsp balsamic vinegar 2 cups green leaf lettuce, chopped 1/4 cup pistachios, shelled 2 oz goat cheese, crumbled Salt and pepper to taste Combine all ingredients in a large salad bowl and add salt and pepper to taste. Mix gently and serve. Copyright [...]]]></description>
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		<title>Gooey Mexican Chili Cheese Dip</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/#comments</comments>
		<pubDate>Tue, 05 May 2009 05:00:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[Cinco de Mayo]]></category>
		<category><![CDATA[DIPS AND CONDIMENTS]]></category>
		<category><![CDATA[ETHNIC]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=783</guid>
		<description><![CDATA[1 lb. cream cheese, softened 2 16-oz. cans chili (with or without beans and meat) 2 lb. shredded Mexican cheese blend 1 bag tortilla chips Preheat oven to 300 degrees.  Using a 9X 13&#8243; baking pan, spread cream cheese on the bottom.  Create one layer with chili followed by shredded cheese to cover the top.  [...]]]></description>
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		<title>Shrimp-and-Cheese Appetizer</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/shrimp-and-cheese-appetizer/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/shrimp-and-cheese-appetizer/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:29:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[FISH AND SEAFOOD]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Shrimp]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=692</guid>
		<description><![CDATA[1/4 pound unpeeled, medium-size shrimp, cooked 3/4 to 1 cup salsa 2 teaspoons chopped fresh cilantro 1 (8-ounce) package cream cheese, softened 1 green onion, chopped Tortilla chips Peel shrimp, and devein, if desired; chop shrimp. Stir together salsa and cilantro; spoon mixture over cream cheese. Top with shrimp, and sprinkle with green onion. Serve [...]]]></description>
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		<title>Cheddar Cheese Ball</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/cheddar-cheese-ball/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/cheddar-cheese-ball/#comments</comments>
		<pubDate>Thu, 09 Apr 2009 22:13:25 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=19</guid>
		<description><![CDATA[1- 8oz pkg. cream cheese, softened 1 tablespoon mayonnaise 1 teaspoon lemon juice concentrate 1- 8oz pkg. shredded Cheddar cheese 1/4 cup finely chopped onion In a medium bowl, blend cream cheese, mayonnaise and lemon juice concentrate. Mix in Cheddar cheese, and onion. Form the mixture into a ball shape. Cover and chill in the [...]]]></description>
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		<title>Cheese and Chive Fondue</title>
		<link>http://therecipefinder.com/recipes/cheese/cheese-and-chive-fondue/</link>
		<comments>http://therecipefinder.com/recipes/cheese/cheese-and-chive-fondue/#comments</comments>
		<pubDate>Thu, 09 Apr 2009 22:11:07 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[FONDUE]]></category>

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		<description><![CDATA[6 teaspoons unsalted butter 1 onion, very finely chopped 2 teaspoons all-purpose flour 2/3 cup sour cream 2 cups grated Gruyère 2 cups grated Cheddar 2 Tablespoons chopped, fresh chives freshly ground black pepper Serve with: small cooked sausages, cooked fingerling potatoes, use your imagination. 1. Melt the butter over low heat in a saucepan [...]]]></description>
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