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	<title>The Recipe Finder - Online Cooking Magazine &#187; CANDY</title>
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		<title>Lollipops</title>
		<link>http://therecipefinder.com/recipes/candy/lollipops/</link>
		<comments>http://therecipefinder.com/recipes/candy/lollipops/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 22:30:07 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[FUN FOODS]]></category>
		<category><![CDATA[KID FRIENDLY]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=527</guid>
		<description><![CDATA[15 lollipop sticks 1/4 c. butter 1/2 c. light corn syrup 3/4 c. sugar Few drops of food coloring Lightly butter baking sheet, 10 1/2 x 12 inches. Arrange lollipop sticks on baking sheet. Combine butter, corn syrup and sugar in 1 quart saucepan. Heat to boiling over medium high heat, stirring occasionally. Reduce heat [...]]]></description>
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		<title>Almond Truffles</title>
		<link>http://therecipefinder.com/recipes/candy/almond-truffles/</link>
		<comments>http://therecipefinder.com/recipes/candy/almond-truffles/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 19:19:51 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[Truffles]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=481</guid>
		<description><![CDATA[16 ounces white baking pieces with cocoa butter 1/3 cup whipping cream and 3 tablespoons butter 1 cup sliced almonds, toasted and chopped 2 tablespoons pure bourbon vanilla extract 18 ounces (3 cups) semisweet chocolate pieces 3 tablespoons shortening 4 ounces white baking pieces with cocoa butter 2 tablespoons shortening Heat and stir 16 ounces [...]]]></description>
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		<title>Chocolate Chip Truffles</title>
		<link>http://therecipefinder.com/recipes/candy/chocolate-chip-truffles/</link>
		<comments>http://therecipefinder.com/recipes/candy/chocolate-chip-truffles/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 19:18:47 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[CHOCOLATE]]></category>
		<category><![CDATA[DESSERTS]]></category>
		<category><![CDATA[Truffles]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=479</guid>
		<description><![CDATA[Ganache 9 oz semisweet chocolate 1 c. heavy cream, room temperature 3 oz dark sweet chocolate, chopped into small chunks 1 Tablespoon Sabra Orange-chocolate liqueur Dipping 16 oz. dark sweet chocolate 1/4 cup vegetable oil Garnish 1 cup dark chocolate shavings. Prepare ganache by chopping or grating semisweet chocolate into small pieces. Place in top [...]]]></description>
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		<title>Easy Sponge Candy</title>
		<link>http://therecipefinder.com/recipes/candy/easy-sponge-candy/</link>
		<comments>http://therecipefinder.com/recipes/candy/easy-sponge-candy/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 15:26:24 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[CHOCOLATE]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=282</guid>
		<description><![CDATA[1 cup granulated sugar 1 cup dark corn syrup 1 tablespoon white distilled vinegar 1 tablespoon baking soda melted chocolate (optional) Cook sugar, syrup and vinegar over medium heat, stirring until sugar melts. Cook without stirring until mixture is very brittle when placed in cold water. Remove from heat and stir in baking soda. Pour [...]]]></description>
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		<title>Pralines</title>
		<link>http://therecipefinder.com/recipes/candy/pralines/</link>
		<comments>http://therecipefinder.com/recipes/candy/pralines/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 00:02:05 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=160</guid>
		<description><![CDATA[2 cups sugar 1/2 cup whole milk 1/8 teaspoon baking soda 1/4 cup light corn syrup 1/4 teaspoon salt 4 tablespoons butter 1 3/4 cups pecans 2 tablespoons rum or pure vanilla extract (optional) In a medium saucepan over medium heat, combine sugar, milk, baking soda, light corn syrup, salt, and butter; boil without stirring [...]]]></description>
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		<title>Divinity</title>
		<link>http://therecipefinder.com/recipes/candy/divinity/</link>
		<comments>http://therecipefinder.com/recipes/candy/divinity/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 00:01:02 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=158</guid>
		<description><![CDATA[2 cups sugar 1/2 cup light corn syrup 1/2 cup ice water 2 large egg whites 1 cup pecans, finely chopped 1 teaspoon pure vanilla Combine sugar, syrup and water in a heavy saucepan. Heat on low, stirring constantly until sugar is dissolved. Raise heat and bring to a boil, cooking until it reaches the [...]]]></description>
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		<title>Fudge</title>
		<link>http://therecipefinder.com/recipes/candy/fudge/</link>
		<comments>http://therecipefinder.com/recipes/candy/fudge/#comments</comments>
		<pubDate>Thu, 09 Apr 2009 22:43:17 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[CHOCOLATE]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=56</guid>
		<description><![CDATA[2 cups sugar 1 cup whipping cream 2 ounces butter 3 tbsp. water 1/2 cup milk 8 ounces semi-sweet chocolate Put the sugar, cream, butter, water and milk into a heavy pan and place over a low heat. Stir until the sugar is completely dissolved. Break the chocolate into small pieces and put into the [...]]]></description>
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		<title>Peanut Brittle</title>
		<link>http://therecipefinder.com/recipes/candy/peanut-brittle/</link>
		<comments>http://therecipefinder.com/recipes/candy/peanut-brittle/#comments</comments>
		<pubDate>Thu, 09 Apr 2009 22:42:02 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[CANDY]]></category>
		<category><![CDATA[Peanuts]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=54</guid>
		<description><![CDATA[1 cup sugar 1/2 cup light corn syrup 1/4 teaspoon salt 1/4 cup water 1 cup peanuts 2 tablespoons butter, softened 1 teaspoon baking soda Grease a large cookie sheet. Set aside. In a heavy 2 quart saucepan, over medium heat, bring to a boil, sugar, corn syrup, salt, and water. Stir until sugar is [...]]]></description>
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