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	<title>The Recipe Finder - Online Cooking Magazine &#187; APPETIZERS</title>
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		<title>Gooey Mexican Chili Cheese Dip</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/gooey-mexican-chili-cheese-dip/#comments</comments>
		<pubDate>Tue, 05 May 2009 05:00:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[Cinco de Mayo]]></category>
		<category><![CDATA[DIPS AND CONDIMENTS]]></category>
		<category><![CDATA[ETHNIC]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=783</guid>
		<description><![CDATA[1 lb. cream cheese, softened 2 16-oz. cans chili (with or without beans and meat) 2 lb. shredded Mexican cheese blend 1 bag tortilla chips Preheat oven to 300 degrees.  Using a 9X 13&#8243; baking pan, spread cream cheese on the bottom.  Create one layer with chili followed by shredded cheese to cover the top.  [...]]]></description>
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		<item>
		<title>Leek-and-Potato Fritters</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/leek-and-potato-fritters/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/leek-and-potato-fritters/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:31:23 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=695</guid>
		<description><![CDATA[1 large russet potato, peeled and cut into 2-inch pieces (about 1/2 pound) 1 teaspoon salt 2 pounds leeks, thinly sliced 4 large eggs, lightly beaten 1/2 cup matzo meal or fine, dry breadcrumbs 1/3 cup grated Parmesan cheese 1 teaspoon salt 3/4 teaspoon freshly ground pepper 1/2 cup canola oil Sour cream (optional) Cook [...]]]></description>
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		<item>
		<title>Shrimp-and-Cheese Appetizer</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/shrimp-and-cheese-appetizer/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/shrimp-and-cheese-appetizer/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:29:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[FISH AND SEAFOOD]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Shrimp]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=692</guid>
		<description><![CDATA[1/4 pound unpeeled, medium-size shrimp, cooked 3/4 to 1 cup salsa 2 teaspoons chopped fresh cilantro 1 (8-ounce) package cream cheese, softened 1 green onion, chopped Tortilla chips Peel shrimp, and devein, if desired; chop shrimp. Stir together salsa and cilantro; spoon mixture over cream cheese. Top with shrimp, and sprinkle with green onion. Serve [...]]]></description>
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		</item>
		<item>
		<title>Pork Tenderloin Appetizer Sandwiches</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/pork-tenderloin-appetizer-sandwiches/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/pork-tenderloin-appetizer-sandwiches/#comments</comments>
		<pubDate>Mon, 13 Apr 2009 18:27:02 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[PORK]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=689</guid>
		<description><![CDATA[1 (3/4-pound) pork tenderloin 1/2 cup Burgundy or other dry red wine 2 tablespoons olive oil 1 1/2 tablespoons Worcestershire sauce 1 teaspoon dried thyme 3/4 teaspoon onion powder 1/2 teaspoon cumin seeds 1/4 teaspoon pepper 1/8 teaspoon garlic powder 1/8 teaspoon ground cloves 1/4 cup mayonnaise 1/4 cup spicy brown mustard Cocktail rolls Place [...]]]></description>
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		</item>
		<item>
		<title>Buffalo Wings</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/buffalo-wings/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/buffalo-wings/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 19:42:26 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHICKEN and POULTRY]]></category>
		<category><![CDATA[Super Bowl]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=510</guid>
		<description><![CDATA[24 chicken wings 1/2 cup melted butter 6 T. hot sauce 1/4 teaspoon cayenne pepper 4 tablespoons soy sauce 1 cup light brown sugar 6 cloves Garlic, minced Preheat oven to 400 degrees. Place wings in a baking pan. In a mixing bowl, combine the butter, hot pepper sauce, cayenne pepper, soy sauce, brown sugar, [...]]]></description>
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		<item>
		<title>Crab Dip Recipe</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/crab-dip-recipe/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/crab-dip-recipe/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 15:24:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[DIPS AND CONDIMENTS]]></category>
		<category><![CDATA[FISH AND SEAFOOD]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Lobster and Crab]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=280</guid>
		<description><![CDATA[1 lb. crab meat 8 oz. cream cheese 8 oz. sour cream 1/4 c. Hot Sauce 2 celery stalks Salt and pepper In medium bowl, shred crab meat. Finely dice celery stalks and add to crab meat. Mix well. Place cream cheese in small bowl and microwave for 20 seconds to soften. When done, stir [...]]]></description>
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		</item>
		<item>
		<title>Roasted Garlic</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/roasted-garlic/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/roasted-garlic/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 15:22:42 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=278</guid>
		<description><![CDATA[Cut the top off of one or more garlic bulbs. Place on a shallow baking pan. Drizzle with olive oil. Sprinkle with favorite herb(s), if desired. Bake at 325 degrees for about one hour or until soft. Use as a spread for bread or use your imagination. Copyright © The Recipe Finder, All Rights Reserved]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Escargot Appetizer</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/escargot-appetizer/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/escargot-appetizer/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 15:21:53 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[New Years]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=276</guid>
		<description><![CDATA[12-24 large snails and shells 1 Lemon Butter Sauce: (IMPORTANT Note: Make sauce the night before and refrigerate) mix all of the following ingredients until well blended 1/2 cup butter, softened 1 teaspoon shallots, minced 4 cloves garlic, minced 1/2 teaspoon salt Making the dish: Preheat oven to 400 degrees Take your 12 to 24 [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Delish&#8217; Stuffed Mushrooms</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/delish-stuffed-mushrooms/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/delish-stuffed-mushrooms/#comments</comments>
		<pubDate>Fri, 10 Apr 2009 15:20:38 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[New Years]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=274</guid>
		<description><![CDATA[40-50 large cap mushrooms (baby portabella work great) 1/2 c grated Romano cheese 3/4 c dry seasoned bread crumbs 1/2 c minced shallots 2 cloves garlic, finely minced 3 T. parsley, minced 1 tsp salt 1/2 tsp freshly ground black pepper 1/2 tsp oregano 3/4 c full flavor olive oil Wash mushrooms. Remove stems and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheddar Cheese Ball</title>
		<link>http://therecipefinder.com/recipes/appetizers-recipes/cheddar-cheese-ball/</link>
		<comments>http://therecipefinder.com/recipes/appetizers-recipes/cheddar-cheese-ball/#comments</comments>
		<pubDate>Thu, 09 Apr 2009 22:13:25 +0000</pubDate>
		<dc:creator>Lara</dc:creator>
				<category><![CDATA[APPETIZERS]]></category>
		<category><![CDATA[CHEESE]]></category>
		<category><![CDATA[appetizers]]></category>

		<guid isPermaLink="false">http://therecipefinder.com/?p=19</guid>
		<description><![CDATA[1- 8oz pkg. cream cheese, softened 1 tablespoon mayonnaise 1 teaspoon lemon juice concentrate 1- 8oz pkg. shredded Cheddar cheese 1/4 cup finely chopped onion In a medium bowl, blend cream cheese, mayonnaise and lemon juice concentrate. Mix in Cheddar cheese, and onion. Form the mixture into a ball shape. Cover and chill in the [...]]]></description>
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